![](https://stage-www.relish.com/image-resizer/fit=cover,f=auto,w=412/https://static.diabetesfoodhub.org/system/thumbs/system/images/recipes/Recid_296_Grilled_Vegetable_Pasta_Salad_iStock-118192016_02282018_587128558.jpg)
Grilled Vegetable Pasta Salad
Ingredients (11)
- 1 large red bell pepper seeded and cut in half lengthwise
- 0.5 tsp salt optional
- 1 tbsp dried oregano chopped
- 1 clove garlic minced
- 2 cup whole wheat rotini or penne pasta uncooked
- 1 lbs asparagus ends trimmed
- 1.5 tbsp olive oil
- 2 zucchini sliced 1/4 inch thick lengthwise
- 1 small eggplant peeled and sliced 1/2 inch thick lengthwise
- 1 nonstick cooking spray
- 0.5 tsp black pepper
Directions
Learn how to make this recipe at American Diabetes Association