Creamy White Bean Soup with Basil and Olive Oil

Ingredients (11)

• 6 fresh basil leaves minced
• 1 tbsp extra virgin olive oil
• 2 clove garlic minced
• 0.5 medium onion chopped
• 1 ripe tomato chopped
• 1 pinch crushed red pepper flakes
• 2 tsp dried oregano dried
• 1 cannellini beans 20-ounce jar, drained and rinsed
• 4 cup low sodium vegetable broth low-sodium
• 1 Juice of 1 fresh lemon
• 1 Sea salt, to taste