Budget-Friendly Tuna Pasta Salad
Ingredients (10)
- 0.25 cup Greek yogurt fat-free, plain
- 2 cup uncooked quinoa pasta
- 2 stalks celery diced
- 2 carrot(s) diced
- 0.5 red pepper diced
- 0.25 onion(s) diced
- 0.25 cup green olives diced (optional)
- 11 oz flavor fresh tuna pouch in water
- 3 tbsp light mayonnaise
- 0.25 tsp black pepper
Directions
Learn how to make this recipe at American Diabetes Association
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