Butternut Squash Gratin

Serves: 8 Save

Ingredients (9)

  • 0.5 cup Parmesan cheese shredded, divided
  • 2 cup half-and-half fat-free
  • 2 tbsp all-purpose flour
  • 1 tbsp olive oil
  • 1 nonstick cooking spray
  • 1 cup water
  • 2 lbs butternut squash
  • 0.5 tsp black pepper
  • 1 tbsp fresh thyme chopped

Directions

Learn how to make this recipe at American Diabetes Association

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