Berry Crisp

American Diabetes Association
Serves: 8 Save

Ingredients (13)

  • 1 tsp lemon zest grated
  • 1 nonstick cooking spray
  • 1 pint blueberries
  • 1 lbs strawberries sliced
  • 3 tbsp Splenda® Brown Sugar Blend
  • 4 tbsp trans-fat-free margarine diced
  • 1.5 tbsp corn starch
  • 1 tsp ground cinnamon
  • 1 cup oatmeal
  • 0.5 cup pecans chopped
  • 2 tbsp Splenda® Sugar Blend
  • 2 tbsp lemon juice
  • 1 tbsp Splenda® Sugar Blend

Directions

Learn how to make this recipe at American Diabetes Association

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