
Carrot Shortbread Cookies
Ingredients (12)
- FOR THE COOKIES:
- 2 medium carrots
- 2 1/2 cups flour
- 1 cup butter
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla
- CREAM CHEESE FROSTING:
- 2 tablespoons butter
- 1 1/2 ounces cream cheese
- 1 cup powdered / icing sugar
- 1 - 2 tablespoons cream
Directions
Learn how to make this recipe at An Italian in my Kitchen