Creamy Vanilla Panna Cotta Recipe

An Italian in my Kitchen
Serves: 4 Save

Ingredients (12)

  • FOR THE PANNA COTTA:
  • 1 tablespoon gelatine
  • 2 tablespoons milk (I used 2 %)
  • 2 cups cream whole/whipping or heavy
  • 6 tablespoons granulated sugar
  • 1 1/2 teaspoons vanilla
  • BERRY TOPPING:
  • 1 cup assorted frozen berries of choice (blueberries, raspberries, strawberries etc)
  • 1/4 cup granulated sugar
  • 1 tablespoon corn starch
  • 2 tablespoons water
  • 2 teaspoons lemon juice

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Directions

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