Cherries Jubilee Ice Cream Pie

Serves: 8 Save

Ingredients (12)

  • CRUST:
  • 1½ cups graham cracker crumbs
  • 2 tablespoons butter,
  • 2 tablespoons honey
  • CHERRY SAUCE:
  • 12 ounces frozen, pitted dark sweet cherries
  • 1/3 cup water
  • 1/4 cup granulated white sugar
  • 2 tablespoons brandy
  • 1 tablespoon cornstarch
  • ICE CREAM:
  • 4 cups low fat vanilla ice cream,

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