Orzo Salad

Ingredients (16)

• For the Orzo Salad:
• 12 ounces orzo pasta
• 2 heaping cups arugula or baby spinach
• 1 English cucumber,
• 1 pint grape tomatoes,
• 15 ounces chickpeas,
• ½ small red onion,
• ½ cup crumbled feta cheese
• ½ cup chopped fresh basil
• For the Dressing:
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 1 tablespoon golden balsamic vinegar
• 1 teaspoon honey
• 1 clove garlic,
• Kosher salt and black pepper,