
Rosemary Olive Oil Bread
Ingredients (14)
- 3/4 cup warm water
- 1 tablespoon honey
- 1 packet active dry yeast
- 4 tablespoons extra virgin olive oil
- 1 1/4 cups whole wheat flour
- 1 1/4 cups all-purpose flour
- 1 tablespoon vital wheat gluten*
- 1 1/2 tablespoons chopped fresh rosemary
- 1 teaspoon kosher salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 teaspoon freshly ground black pepper
- Flaky sea salt
Directions
Learn how to make this recipe at Well Plated