
Pear Muffins with Ginger
Ingredients (15)
- 1 large egg
- 2 tablespoons granulated sugar
- 2 tablespoons packed dark brown sugar
- 1/4 cup coconut oil,
- 3/4 cup non-fat plain Greek yogurt
- 1 inch piece of ginger root,
- 3/4 cup all-purpose flour
- 3/4 cup white whole wheat flour
- 1 teaspoon ground ginger
- 3/4 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon kosher salt
- 1 1/2 cups peeled and diced pears
- 1/3 cup finely chopped crystallized ginger
Directions
Learn how to make this recipe at Well Plated