Creamy Pumpkin Pasta Sauce

Well Plated
Serves: 2 Save

Ingredients (14)

  • 8 ounces whole wheat fettuccini
  • 1 tablespoon unsalted butter
  • 1 tablespoon all-purpose flour
  • 2 cloves garlic
  • 2 cups nonfat milk
  • 1 cup pumpkin puree
  • 3 ounces reduced-fat cream cheese
  • 1 tablespoon chopped fresh sage leaves
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • Pinch ground cayenne pepper
  • 1/2 cup grated Parmesan cheese

Directions

Learn how to make this recipe at Well Plated

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!