Crispy Asian Chicken Tenders

Well Plated
Serves: 4 Save

Ingredients (12)

  • 1 1/2 pounds chicken tenderloins
  • 1/4 cup milk
  • 3 tablespoons low-sodium soy sauce
  • 2 tablespoons honey
  • 1 tablespoon rice vinegar
  • 1 tablespoon toasted sesame oil
  • 3 cloves garlic
  • 1 tablespoon minced fresh ginger
  • 1 tablespoon Sriracha
  • 2 cups  whole wheat panko bread crumbs 
  • 2 tablespoons extra-virgin olive oil
  • Chopped green onions

Directions

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