Ham and Cheese Pinwheels

50 min Prep: 10 min Cook: 15 min
Serves: 16 Save

Ingredients (5)

  • 2 sheets frozen puff pastry thawed overnight in the refrigerator
  • 3 tablespoons Dijon mustard divided
  • 12 slices thinly-sliced, good-quality deli ham about 10 ounces
  • 2 cups freshly grated gruyere Swiss, fontina, sharp cheddar, or similar melty cheese (about 5 ounces)
  • Chopped fresh parsley thyme, or chives (optional, for serving)


Learn how to make this recipe at Well Plated