Crock Pot Chicken Marsala

Name: Crock Pot Chicken Marsala
Yield: 4 servings
Ingredients: Extra Virgin Olive Oil; Boneless, Skinless Chicken Breast; Kosher Salt; Freshly Ground Black Pepper; Shallot; Yellow Onion; Garlic Clove; Dry Marsala Wine; Cremini Mushrooms; Cornstarch; Chopped Parsley; Chopped Basil; Whole Wheat Pasta; Zucchini Spirals; Baguette

Well Plated

Serves: 4 Save

Ingredients (11)

1 tablespoon plus 2 teaspoons extra-virgin olive oil
2 pounds boneless skinless chicken breasts about 3 breasts
1 teaspoon kosher salt
1/2 teaspoon black pepper
1 medium shallot or 1/2 small yellow onion finely chopped
2 cloves minced garlic
1 cup dry Marsala wine not cooking wine
8 ounces sliced cremini mushrooms
1 tablespoon cornstarch mixed with 2 tablespoons water to create a slurry
For serving: chopped fresh parsley or basil
For serving: whole wheat pasta zucchini noodles, or simply a big loaf of crusty bread