Crock Pot Chicken Marsala

Ingredients (11)

• 1 tablespoon plus 2 teaspoons extra-virgin olive oil
• 2 pounds boneless skinless chicken breasts about 3 breasts
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1 medium shallot or 1/2 small yellow onion finely chopped
• 2 cloves minced garlic
• 1 cup dry Marsala wine not cooking wine
• 8 ounces sliced cremini mushrooms
• 1 tablespoon cornstarch mixed with 2 tablespoons water to create a slurry
• For serving: chopped fresh parsley or basil
• For serving: whole wheat pasta zucchini noodles, or simply a big loaf of crusty bread