How to Cook the Best Crispy Tofu

45 min Prep: 15 min Cook: 30 min
Serves: 6 Save

Ingredients (4)

  • 1 14-ounce block firm tofu
  • 1 tablespoon cornstarch or rice flour
  • 2 tablespoons canola oil
  • 1/4 teaspoon kosher salt

Directions

Learn how to make this recipe at Foodie Crush