Indian Spiced Chickpeas

Serves: 2 Save

Ingredients (10)

  • 1 1/2 cups cooked chickpeas or 1 can chickpeas, rinsed and drained
  • 1/4 cup olive oil (I just drizzled in enough olive oil to lightly coat the chickpeas)
  • 1/4 teaspoon red curry powder
  • 1/4 teaspoon yellow curry powder
  • 1/4 teaspoon allspice
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon ginger powder
  • 1/4 teaspoon sea salt
  • 1 teaspoon cinnamon

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Cookie and Kate