Quick Molasses Bread // Notes on Baking with Natural Sweeteners

Serves: 8 Save

Ingredients (7)

  • Oil or butter for greasing pan
  • 1 1/2 cups milk of choice and 2 tablespoons apple cider vinegar (or 1 2/3 cups buttermilk or plain yogurt*)
  • 2 1/2 cups white whole wheat flour or regular whole wheat flour
  • 1/2 cup cornmeal (I prefer medium grind cornmeal)
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 cup molasses (or honey or maple syrup, see notes on blackstrap molasses above)

Ingredient Facts and Health Benefits

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Learn how to make this recipe at Cookie and Kate