Easy Whole Wheat Pizza Dough

Serves: 4 Save

Ingredients (10)

  • 1 cup water, heated to 110 degrees (very warm, almost too hot for comfort)
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon honey or sugar
  • 1 envelope (2 1/4 teaspoons) rapid-rise or instant yeast
  • 2 3/4 cups (345 grams) white whole wheat flour or regular whole wheat flour
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon fine salt
  • 1 cup pizza sauce or one 32-ounce can whole tomatoes, drained and crushed by hand
  • 2 to 3 cups shredded low-moisture part-skim mozzarella cheese
  • Additional toppings, as desired

Directions

Learn how to make this recipe at Cookie and Kate

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