How to Make Crispy Baked Tofu

40 min Prep: 15 min Cook: 25 min
Serves: 4 Save

Ingredients (4)

  • 1 block (12 to 15 ounces) organic extra-firm tofu
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon tamari* or soy sauce
  • 1 tablespoon cornstarch or arrowroot starch

Directions

Learn how to make this recipe at Cookie and Kate