Aji Verde (Spicy Peruvian Green Sauce)

Serves: 10 Save

Ingredients (7)

  • 1/2 cup mayonnaise
  • 2 cups lightly packed fresh cilantro, mostly leaves but small stems are ok (from 1 big bunch of cilantro or 1 1/2 medium)
  • 2 medium jalapeños, seeds and membranes removed but reserved, roughly chopped
  • 2 cloves garlic, roughly chopped
  • 1/3 cup (1 ounce) grated Cotija or Parmesan cheese
  • 1 tablespoon lime juice
  • 1/4 teaspoon fine sea salt

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Learn how to make this recipe at Cookie and Kate