Hot and Sour Soup

Serves: 4 Save

Ingredients (12)

  • 6 whole dried mushrooms
  • 4 cups chicken broth
  • 3 tablespoons rice vinegar
  • 2 tablespoons reduced-sodium soy sauce
  • 1 tablespoon chili-garlic sauce
  • 1 teaspoon dark sesame oil
  • 8 ounces reduced-fat soft tofu,
  • One 8-ounce can bamboo shoots,
  • 2½ tablespoons cornstarch
  • 3 tablespoons water
  • 1 large egg white,
  • chopped green onions for garnish,

Directions

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