Pomegranate Kale Salad Recipe

Serves: 4 Save

Ingredients (10)

  • 6-8 oz. kale
  • 4.5 oz. diced onions
  • 1/4 cup olive oil + 2 T. extra for dressing
  • 2 T. balsamic vinegar
  • 1 T. honey
  • Salt and pepper
  • 3 oz. blue cheese
  • 1/4 pomegranite seeds
  • 1/4 cup pine nuts
  • 1/4 cup fresh parsley

Directions

Learn how to make this recipe at Reluctant Entertainer

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