Marinated Kale Salad

Serves: 4 Save

Ingredients (13)

  • 1 pound Tuscan or curly kale
  • 3 tablespoons olive oil
  • 3/4 teaspoon kosher salt
  • 1/2 cup thinly sliced red onion
  • Ground pepper
  • Lemon zest
  • Dash of paprika
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons Dijon mustard
  • 1 garlic clove
  • 1 14-ounce can Bush’s Garbanzo Beans, rinsed and drained
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 cup sunflower seeds

Directions

Learn how to make this recipe at Reluctant Entertainer

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!