
Chicken Curry Crock Pot Lentil Soup
Ingredients (14)
- 2 leeks
- 1 14 oz container Mirepoix
- 2 cloves garlic
- 8 cups chicken broth
- 1 16 oz. package green lentils
- 1 14 oz. can diced tomatoes
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 1 Tbsp. curry powder
- 1 tsp. ginger
- Pinch of cayenne pepper
- 2 cups shredded cooked chicken
- 1-2 cups cooked peas
- 3 Tbsp. snipped fresh dill
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Directions
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