Pesto Mushroom Crepe Recipe

Serves: 4 Save

Ingredients (18)

  • Gluten-Free Crepes:
  • 1/2 cup gluten free flour
  • 1 1/4 cup milk
  • Pinch of salt
  • 3 eggs
  • 2 Tbsp. avocado oil
  • Sautéed Mushrooms:
  • 1/3 cup olive oil
  • 3 cup mushrooms
  • 2 medium shallots
  • Drizzle of avocado oil
  • 2-3 handfuls arugula
  • Goat Cheese Spread:
  • 1/3 cup goat cheese
  • 1/4 cup pesto
  • Garnish:
  • Tomato
  • Salt and pepper to taste

Directions

Learn how to make this recipe at Reluctant Entertainer

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