Turkey Gravy Recipe

Serves: 8 Save

Ingredients (6)

  • 2-1/2 cups pan drippings from Roast Turkey Breast
  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 1 teaspoon chopped fresh thyme (or 1/2 teaspoon dried thyme)
  • 1 teaspoon chopped fresh rosemary leaves (or 1/4 teaspoon dried rosemary)
  • salt and fresh ground pepper,

Directions

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