Apple Cider Cupcakes

Serves: 12 Save

Ingredients (19)

  • Apple Cider Cupcakes:
  • 1 1/2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup unsalted butter , melted and slightly cooled (1 stick)
  • 2/3 cup brown sugar , packed
  • 1/3 cup granulated sugar
  • 2 large eggs
  • 3/4 cup apple cider *
  • 2 teaspoons pure vanilla extract
  • Cinnamon Cream Cheese Frosting:
  • 8 ounces full-fat cream cheese , room temperature
  • 1/2 cup unsalted butter , room temperature (1 stick)
  • 3 1/4 cups confectioners' sugar
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon salt

Directions

Learn how to make this recipe at Oh Sweet Basil

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