
Rajas Poblanas
Ingredients (18)
- 4-5 large poblanos, roasted
- 1 onion, sliced
- 1 15 ounce can black beans, drained
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon cumin seeds
- 1/2 teaspoon red pepper flakes
- 3/4 cup sour cream
- 1/2 cup pepper jack cheese
- Pinch of salt
- 8-12 corn tortillas, lightly fried
- Vegetable oil
- Toppings:
- Salsa
- Cheese
- Cilantro
- Avocado
- Hot sauce
Directions
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