Cheddar Stuffed Corn Muffins

Macheesmo
Serves: 12 Save

Ingredients (13)

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 1/4 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon chili powder
  • 1/2 teaspoon kosher salt
  • 1 cup buttermilk
  • 2 large eggs
  • 4 tablespoons unsalted butter, melted
  • 1 cup sweet corn, mashed (frozen is fine)
  • 4 oz. cheddar cheese, 12 cubes
  • Butter for muffin tin

Directions

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