Grilled Peaches with Burrata, Honey, & Pistachios

Serves: 16 Save

Ingredients (11)

  • For the garlic toasts:
  • 1 Loaf Crusty Bread
  • Olive Oil or Butter,
  • Sea Salt
  • For the burrata:
  • 5 ripe peaches,
  • Canola or grapeseed oil,
  • 2 tablespoons honey
  • 12 ounces burrata
  • 1/3 cup chopped pistachios
  • Fresh mint,

Directions

Learn how to make this recipe at Two Peas & Their Pod

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