Blueberry Sauce Crepes with Honey Whipped Cream

Diethood
Serves: 12 Save

Ingredients (16)

  • For the Crepes:
  • 1-1/2 cups all-purpose flour
  • pinch of salt
  • 2 cups milk
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon pure vanilla extract
  • 2 eggs,
  • cooking spray
  • For the Blueberry Sauce:
  • 1 pint blueberries
  • 1/2 cup sugar
  • 1/2 tablespoon lemon zest
  • 1 tablespoon lemon juice
  • For the Honey Whipped Cream:
  • 1 cup cold heavy whipping cream
  • 4 tablespoons honey

Directions

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