
Sweet Korean BBQ Beef Tacos
Ingredients (18)
- 1 cup beef broth
- 1/2 cup reduced sodium soy sauce
- 1/2 cup brown sugar
- 4 garlic cloves, minced
- 1 tablespoon sesame oil
- 1 tablespoon rice wine vinegar
- 1 teaspoon ground ginger
- 1/4 teaspoon fresh ground black pepper
- 1 teaspoon hot sauce, or to taste
- 3 pounds boneless beef chuck, cut into 3 to 4 chunks
- 2 tablespoons cornstarch
- 1/4 cup water
- 1 large onion, thinly sliced
- 8 to 10 flour tortillas
- 1/2 cup sour cream
- 3 cups lettuce
- 1 carrot, shredded
- 1 cup shredded red cabbage
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Directions
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