Broccoli Bacon Macaroni and Cheese

Serves: 6 Save

Ingredients (14)

  • 8 ounces whole grain elbow macaroni
  • 4 cups fresh broccoli florets
  • 4 slices uncured bacon
  • 1 yellow onion
  • 2 garlic cloves
  • 2 tablespoons all-purpose flour
  • 1 tablespoon dijon mustard
  • 1 cup pasta water
  • 1 cup skim milk or dairy-free milk
  • 3/4 cups reduced fat shredded cheddar cheese
  • 3/4 cups reduced fat shredded mozzarella cheese
  • 1/4 cup grated parmesan cheese
  • 1 teaspoon chili powder
  • fresh ground pepper

Directions

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