Chocolate Macadamia Nut Tart

Serves: 12 Save

Ingredients (19)

  • French Pastry Shell:
  • 1 2/3 cup flour
  • 1/2 cup macadamia nuts
  • 1/3 cup sugar
  • 1/4 tsp salt
  • 1/2 cup butter
  • 1 egg
  • 1 egg yolk
  • Macadamia Caramel Filling:
  • 1 1/2 cups macadamia nuts,
  • 3 large eggs
  • 1 cup brown sugar
  • 1/2 cup candied ginger
  • 1 tbsp ginger paste
  • 1 tsp vanilla
  • Chocolate Ganache:
  • 1 1/2 cups semisweet chocolate
  • 3/4 cup heavy whipping cream
  • 1/2 tsp sea salt flakes

Directions

Learn how to make this recipe at Kevin Is Cooking

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