
Lighter Chicken Saltimbocca
Ingredients (9)
- 3 8 oz each chicken skinless breasts
- 3 1.5 oz slices prosciutto, cut in half
- 6 sage leaves
- 1/4 cup flour
- olive oil cooking spray
- 1 tbsp butter
- kosher salt and fresh pepper
- 3/4 cup reduced sodium chicken broth
- 1/4 cup white wine
Directions
Learn how to make this recipe at Skinnytaste