Veggie Latkelles (Waffled Latkes) with Lox

Ingredients (18)

• latkes:
• 2 large carrots peeled and shredded (6 oz)
• 1 large 8 oz zucchini shredded
• 1 red bell pepper shredded
• 1 medium onion shredded
• 2 large russet potatoes scrubbed and shredded (16 oz)
• 1/4 cup matzo meal or all-purpose flour (wheat or GF)
• 1 teaspoon baking powder
• 1 1/4 teaspoon kosher salt and pepper to taste
• 3 large eggs beaten
• cooking spray
• Option for topping:
• apple sauce
• Nova Lox or smoked salmon
• light sour cream
• chopped dill
• slivered red onion
• capers drained