Cheesy Shrimp and Grits

Ingredients (22)

• GRITS:
• 2 cups low fat milk
• 2 cups water
• 1 teaspoon Kosher salt
• 1 cup yellow cornmeal grits
• 2 tablespoons salted butter
• 1 cup shredded white cheddar cheese
• SHRIMP & SAUCE:
• 4 slices bacon,
• 1½ pounds shrimp,
• 1½ cups chopped onion
• 3 cloves garlic,
• 3 tablespoons cornstarch
• 1½ cups low sodium chicken broth
• 1 cup heavy cream
• 1 tablespoon butter
• 1 teaspoon cayenne pepper
• 1 teaspoon hot sauce
• 1/2 teaspoon Kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1/2 cup chopped green onions
• 1/4 cup chopped fresh parsley