Butterfinger Chunk Cookies

Serves: 24 Save

Ingredients (9)

  • 1/2 cup (1 stick) unsalted butter,
  • 1/2 cup granulated white sugar
  • 1/2 cup (packed) dark brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups (plus 2 tablespoons) all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 1/2 cups crushed Butterfinger candy bars

Directions

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