Summer Vegetable Quiche

1 hr 25 min Prep: 30 min Cook: 55 min
Serves: 8 Save

Ingredients (18)

  • PIE DOUGH:
  • 1½¾ cups all purpose flour
  • 1/2 cup (1 stick) unsalted butter
  • 1/2 teaspoon kosher salt
  • 1 teaspoon apple cider vinegar
  • 4 to 5 tablespoons ice cold water
  • FILLING:
  • 1 cup chopped zucchini
  • 3/4 cup chopped eggplant
  • 1/2 cup sliced mushrooms
  • 1/2 cup chopped bell pepper
  • 1/2 cup halved cherry or grape tomatoes
  • 1 cup shredded Colby Jack cheese
  • 4 large eggs
  • 1 cup whole milk
  • 1/4 cup heavy cream
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon ground black pepper

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Directions

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