Red Velvet Cheesecake
Ingredients (20)
- CRUST:
- 17 OREO cookies
- 1/4 cup (1/2 stick) butter,
- 1 tablespoon granulated white sugar
- CHEESECAKE:
- 24 ounces (3 packages) cream cheese,
- 1½ cups granulated white sugar
- 4 large eggs,
- 3 tablespoons unsweetened cocoa powder
- 1 cup sour cream
- 1/2 cup buttermilk
- 2 teaspoons vanilla extract
- 1 teaspoon distilled white vinegar
- 2 ounces red food coloring
- FROSTING:
- 3 ounces cream cheese
- 1/4 cup (1/2 stick) butter,
- 2 cups powdered sugar,
- 1 teaspoon vanilla extract
- mint sprigs for garnish,
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