Chocolate Cheesecake Cake

Serves: 14 Save

Ingredients (23)

  • CHOCOLATE CHEESECAKE:
  • 5 ounces bittersweet chocolate (70% cocoa),
  • Two 8-ounce packages cream cheese,
  • 1/2 cup + 3 tablespoons granulated white sugar
  • 2 tablespoons unsweetened cocoa powder
  • 2 large eggs
  • CHOCOLATE CAKE:
  • 1¾ cups all purpose flour
  • 1½ cups granulated white sugar
  • 2/3 cup unsweetened cocoa powder
  • 1½ teaspoons baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon instant espresso powder
  • 3 large eggs,
  • 1¼ cups buttermilk,
  • 3/4 cup (1½ sticks) unsalted butter,
  • 1 teaspoon vanilla extract
  • CHOCOLATE SOUR CREAM FROSTING:
  • 2 cups semisweet chocolate chips
  • 1/2 cup (1 stick) unsalted butter,
  • 1 cup sour cream
  • 2 tablespoons light corn syrup

Directions

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