Thai Basil Chicken (Pad Krapow Gai)

Ingredients (16)

• 1 pound ground chicken thighs
• 1/2 pound fresh shiitake mushrooms
• 1 red bell pepper
• 1 red onion
• 4 tablespoons vegetable or canola oil
• 2 tablespoons fresh ginger
• 3 garlic cloves
• 1 1/2 cups plus 1/4 cup for garnish, of thai basil
• 1/2 cup fresh mint
• 1 15-ounce can coconut milk
• 4 tablespoons soy sauce
• 6 tablespoons rice wine vinegar
• 2 to 3 tablespoons fish sauce to taste
• 1 tablespoon chile garlic sauce or Sambal Oelek or more to taste
• 1 8-ounce package rice stick noodles or 8 cups cooked rice
• ground peanuts and lime for garnish