Kale and Cabbage Coleslaw with Marcona Almonds

Ingredients (12)

• 1 14-16 oz. package classic coleslaw mix
• 3 cups kale
• 1 red bell pepper
• 1 carrot
• 2 green onions
• 1 ½ cups Marcona almonds
• ½ cup canola oil
• ¼ cup champagne vinegar
• 1 clove garlic
• 2 teaspoons sugar or agave
• 2 tablespoons caraway seed
• 1 teaspoon salt and pepper