
Slow Cooker Chicken Thai Soup
Ingredients (14)
- 2 tablespoons red curry paste
- 2-12 ounce cans of coconut milk
- 2 cups chicken stock
- 2 tablespoons fish sauce
- 2 tablespoons brown sugar
- 2 tablespoons peanut butter
- 1 1/2 pounds chicken breasts
- 1 red bell pepper
- 1 onion
- 1 heaping tablespoon fresh ginger
- 1 cup frozen peas
- 1 tablespoon lime juice
- cilantro
- cooked white rice
Directions
Learn how to make this recipe at Foodie Crush