Cheesy Shrimp and Grits Banh Mi in a Waffle Cone

Serves: 6 Save

Ingredients (21)

  • 2 cups water
  • ½ cup quick cook coarse cornmeal
  • Kosher salt and freshly ground black pepper
  • 1/4 cup butter
  • ½ cup American cheese
  • l ¾ pound boneless pork chops
  • ¼ cup hoisin sauce
  • ½ pound medium size shrimp
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons rice vinegar
  • 2 teaspoons sugar
  • 1 tablespoon fish sauce
  • ½ teaspoon red chili flakes
  • 2 carrots
  • ½ cucumber
  • 1 lime
  • ½ cup mayonnaise
  • ¼ cup Vietnamese chili garlic sauce
  • 8 ounces liver paté or liverwurst
  • 6 waffle cones
  • Mint leaves and cilantro for garnish

Directions

Learn how to make this recipe at Foodie Crush