Miso Roasted Butternut Squash
Ingredients (10)
- 1 medium or large butternut squash
- 5 tablespoons white miso
- 1/4 cup mirin or sake
- 2 tablespoons vegetable oil
- 2 tablespoons rice vinegar
- 2 tablespoons light brown sugar
- 1 tablespoon thick soy sauce
- 2 teaspoons sesame oil
- 1 tablespoon minced red jalapeño
- 1 tablespoon minced cilantro leaves
Directions
Learn how to make this recipe at Foodie Crush
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!