Thai Coconut Noodle Salad

Ingredients (14)

• 1 pound pad thai noodles
• 1 6- ounce can roasted and salted almonds
• 1 cup Almond Breeze Almondmilk Coconutmilk Original
• 3 tablespoons fish sauce
• 2 tablespoons brown sugar
• 2 cloves garlic
• 1 teaspoon garlic chili sauce
• 1/2 inch knob of ginger
• 1/2 lime
• 4 green onions
• 2 medium carrots
• 1 red bell pepper
• 1/4 cup chopped cilantro
• more lime for garnish