
Mediterranean Quinoa Salad
Ingredients (13)
- 1 1/2 cups dry quinoa
- 1/2 teaspoon kosher salt
- 1/2 cup extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 2 garlic cloves , pressed
- 1/2 teaspoon dry basil , minced
- 1/2 teaspoon dried thyme , crushed between your fingers
- kosher salt and freshly ground black pepper
- 3 cups arugula
- 1 15 ounce can garbanzo beans , drained
- 1 small jar roasted red bell peppers , drained and chopped
- 1/4 cup Kalamata olives , pitted and roughly chopped
- 1/4 cup crumbled feta cheese
Directions
Learn how to make this recipe at Foodie Crush