
One-Pot Pasta with Ground Turkey and Spinach
Ingredients (18)
- 1 tablespoon canola oil
- 1 pound lean ground turkey
- 2 teaspoons kosher salt
- 3 teaspoon ground cumin
- 1 teaspoon oregano
- 1 1/2 teaspoon freshly ground black pepper
- ¼ teaspoon crushed red pepper flakes
- 1 medium onion
- ½ cup red bell pepper
- 3 cloves garlic
- 1 10- ounce can diced tomatoes and green chilies
- 1 teaspoon chili powder
- 10 ounces dried penne pasta
- 3 cups chicken broth
- ¼ cup heavy cream
- 4 cups fresh baby spinach
- ½ cup shredded Monterey Jack cheese
- Chopped cilantro
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Directions
Learn how to make this recipe at Foodie Crush